100% Grass Fed Beef - Steak Sticks

Plainview Beef Co. NEW Steak Sticks | Valor Provisions

Written by: Matt Fratus

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Published on

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Time to read 5 min

Plainview Beef Co. Steak Sticks


Families scramble to football games, school drop-off, and weekend errands — and packing healthy snacks usually gets lost in the shuffle. But it’s not just parents who face this challenge. Athletes need clean fuel between training sessions. Business owners grab bites between meetings. Commuters reach for something to get them through the drive. And outdoorsmen load up packs before heading into the woods.


Too often, the “convenient” options are candy bars disguised as protein, energy drinks loaded with sugar, or jerky filled with preservatives. That’s not real fuel.


Plainview’s Steak Sticks change that. Protein-packed, ranch-raised, and crafted with clean ingredients, they’re built to fit every lifestyle — from a glove box snack on a road trip, to a kid’s school bag, to a hunting pack on opening day. No matter where life takes you, Steak Sticks deliver the health and flavor you can trust, straight from the ranch.


I Made the World’s Most Expensive Steak Stick VIDEO

Rooted in the Ranch

At the heart of Plainview Beef Co. is more than a product — it’s a way of life. For four generations, the Orr family has worked the land in Kansas, raising cattle with respect, care, and the belief that healthy soil creates healthy food. That tradition is woven into every pack of Plainview’s Steak Sticks.


Leading the ranch today is Gabe Orr, a fourth-generation cattle rancher and CEO of Plainview Beef Co. Gabe carries forward his family’s legacy under the mantra “food as medicine,” ensuring Plainview’s cattle are raised with integrity and the beef that comes from them is as nourishing as possible. This process ensures every product is made to fuel the body the way nature intended.


Unlike feedlot operations, Plainview relies on regenerative ranching. Cattle are 100% grass-fed and sprout-finished, grazing in a way that restores the land instead of depleting it. Using innovative tools like virtual fencing, the ranch rotates herds to improve soil health, increase biodiversity, and ultimately produce beef that is richer in nutrients.


This focus on stewardship isn’t about cutting corners, it’s about doing things right. From sunrise chores to late-night checks, the Orr family lives by the principle that better ranching leads to better food. It’s why Plainview’s Steak Sticks don't just fuel your day — they carry forward a legacy of honest ranching and real nourishment.

Plainview Beef Co Grass Fed Steak Sticks

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Lab-Tested Steak Sticks for Nutrition

Plainview Beef Co. doesn’t just promise quality, it proves it. Every batch of beef is tested by independent laboratories to ensure that the nutrition in your Steak Sticks is exactly what your body needs, without hidden risks.


Fatty acid profiles confirm that Plainview’s grass-fed, sprout-finished beef delivers higher omega-3s and a healthier omega-6:3 ratio compared to conventional beef. Heavy-metal testing returns non-detectable levels of lead, mercury, cadmium, and arsenic, giving you peace of mind that every bite is clean and safe.


These results reflect the way Plainview raises its cattle: regeneratively on open pastures and finished with nutrient-rich wheatgrass sprouts instead of conventional grain. That process creates beef that is not only flavorful, but also nutrient-dense and built to fuel the body the way nature intended.


When you choose Plainview’s Steak Sticks, you’re choosing snacks backed by third-party data and total transparency. No shortcuts, no hidden chemicals — just ranch-raised protein you can trust.


See Plainview Beef Co. lab results.

12 Pack Plainview Steak Sticks

The Steak Stick Difference


Most mass-market snacks — gas station jerky, protein bars, and energy drinks — are packed with chemicals and shortcuts that do more harm than good.


That commitment shows in Plainview’s Steak Sticks. Thanks to a natural fermentation process, they achieve shelf stability without citric or lactic acid baths. The result? A clean, probiotic-rich snack with a minimum six-month shelf life — and none of the hidden junk found in conventional products.

Plainview Steak Sticks

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Conventional Snack Sticks vs. Plainview’s Steak Sticks

  • Preserved with citric/lactic acid → Naturally fermented with probiotics (no harmful acids)

  • Often contains MSG, fillers, and GMOs → No MSG, GMO-free, clean ingredients

  • Feedlot beef, low nutrient density → 100% grass-fed, sprout-finished, nutrient-dense

  • High sodium, low protein quality → Protein-rich, tested for heavy metals & nutrient density

  • Ultra-processed, mass-produced → Ranch-raised, transparency-driven

Plainview doesn’t just make another snack — they’re re-defining what beef sticks should be: real food, raised right, with health as the foundation and two flavors — Original and Spicy — to fit every taste.

Steak Sticks Snacks
Original and Spicy Steak Sticks from Plainview Beef Co

Original vs. Spicy Steak Sticks


Plainview’s Steak Sticks come in two clean, bold varieties, both crafted with the same ranch-raised beef and honest ingredients.


Original is smooth and savory, built on the essentials: Plainview Beef, sea salt, celery and cherry powder, garlic, black pepper, mace, and rosemary extract. It’s the classic flavor profile that works for everyone in the family — simple, satisfying, and pure.


Spicy turns up the heat without sacrificing health. Alongside the same clean base of Plainview Beef, sea salt, celery powder, and natural seasonings, this version adds jalapeño flakes for a kick of fire. It’s bold, flavorful, and perfect for anyone who craves a little extra edge in their protein.


What both have in common is just as important as what sets them apart:

  • No harmful acids or preservatives.

  • Naturally fermented with probiotics.

  • 100% grass-fed, sprout-finished beef.

  • Transparency you can taste in every bite.

Whether you reach for Original or Spicy, you’re getting the healthiest fuel possible — real food raised right, crafted for both flavor and performance.

Plainview Beef Steak Sticks: FAQ

What makes Plainview’s Steak Sticks different?

Plainview’s Steak Sticks are naturally fermented with probiotics, shelf-stable without citric or lactic acid baths, and made from 100% grass-fed, sprout-finished beef. No MSG, no GMOs, no fillers — just clean protein.

Are Steak Sticks Healthy?

Yes. Unlike most gas station jerky or protein bars, Steak Sticks are nutrient-dense, tested for heavy metals, and free of harmful preservatives. They’re built to fuel your day with real food.

What flavors are available?

Plainview offers two bold choices: Original, a savory classic, and Spicy, which adds jalapeño flakes for a fiery kick.

How long do Steak Sticks last?

Each Steak Stick has a minimum six-month shelf life thanks to natural fermentation — no chemical shortcuts needed.

Where can I order Steak Sticks?

Steak Sticks are available at Valor Provisions online, shipped straight to your door!

If you'd like to try Plainview Steak Sticks please visit our store!

The Author: Matt Fratus

Matt Fratus is a professional writer and founder of Late Night History, a storytelling project and podcast that explores history through the experiences of world-class guests. He serves as the Social Media Director for One More Wave, a veteran surfing nonprofit, and was one of the original writers for Black Rifle Coffee Company’s Coffee or Die Magazine. His expertise has also been featured on Fox Nation’s Secret History of WWII and Shawn Ryan’s Target Intelligence: PSYOP. When he’s not writing, Matt can be found surfing the California coast or rooting for Boston sports teams.

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