Spice up your life with our new Wagyu Chorizo! Made with 100% Wagyu beef, this chorizo is packed with flavor and delivers a delicious kick to any dish. Perfect for tacos, breakfast skillets, queso dips, and more.
Features:
Premium Wagyu Beef: Crafted with our high-quality Wagyu beef for exceptional flavor and richness.
Flavorful Spice Blend: Perfectly seasoned with a blend of spices for a delicious kick.
Versatile Ingredient: Ideal for tacos, breakfast, queso, chili, and countless other dishes.
Generous Quantity: Each package contains 1 lb of Wagyu chorizo.
Locally Made: Crafted with care just outside of Kansas City.
100% Natural: Raised with no added hormones or antibiotics.
Cooking Tip:
Wagyu beef is known for its rich marbling, and this chorizo is no exception. As it cooks, it renders flavorful fat that's perfect for frying tortillas, sautéing vegetables, and adding richness to other dishes. Be sure to save the rendered fat for later use!
Cooking Inspiration:
Here are a few ideas to get you started:
Create delicious Wagyu chorizo tacos with your favorite toppings.
Add to breakfast skillets for a savory and satisfying start to the day.
Use as a flavorful topping for nachos or queso dip.
Incorporate into chili for an extra layer of flavor and spice.
Order your Wagyu Chorizo today and add some spice to your life!
Decided to make tacos and use Chorizo meat I Purchased from KC cattle co. To tell you the truth, it’s the first time I’ve used it, I Usually use ground beef. After cooking and prep time it was time to serve. Those were the best tacos I’ve eaten my wife couldn’t stop telling me how great they were. From now on, that’s my meat to go to for cooking Mexican dishes!! Would’ve put a picture on this post, but we ate all of it, sorry.
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Tony G.
Outstanding
I usually use pork chorizo but now my new favorite is wagyu beef chorizo. The flavor and texture is outstanding. Give it a try and you will be glad you did.
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S. A.
Brilliant!
My family and I enjoy beef chorizo, but this wagyu knocks it out of the park. Highly recommend for all. I’ve also added potatoes, egg, and onions for a breakfast meal, and the family love it! Great beef!
Thank you Valor Team, farmers, and butchers!
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Leslie C.
Chorizo made out of Wagyu? YES, Please!
I have never had chorizo made out of beef before so I was a little skeptical. I was SURPRISED! And as a retired Chief Warrant Officer AND an owner of a sausage- making business I am not easily impressed with sausage. The wagyu beef made this chorizo so tender that it nearly melted in my mouth. My tongue then caught a hint of the spices which then surrounded my mouth full force. Not too hot but very spicy! Never a slap in your face spicy either. The ingredients are wholesome without anything you have to Google which is important to me. I would definitely recommend that everyone try this sausage - you will not regret it!
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Stacie L.
Chorizo
I mostly liked it but it had a bit too much vinegar for me. It was very fatty.
