{"product_id":"grass-fed-rib-steak-bone-in","title":"Grass Fed Rib Steak, Bone-In","description":"\u003ch4 data-end=\"3202\" data-start=\"3167\"\u003e\u003cstrong data-end=\"3202\" data-start=\"3167\"\u003ePure Beef Flavor, Uncompromised\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"3469\" data-start=\"3204\"\u003eOur \u003cstrong data-end=\"3244\" data-start=\"3208\"\u003e100% grass-fed Bone-In Rib Steak\u003c\/strong\u003e is a celebration of beef in its most natural and authentic form. Raised exclusively on pasture by Plainview Beef, this cut delivers a cleaner, more refined flavor profile that true steak connoisseurs recognize instantly.\u003c\/p\u003e\n\u003cp data-end=\"3773\" data-start=\"3471\"\u003e\u003cspan data-olk-copy-source=\"MessageBody\"\u003e\u003cmeta charset=\"utf-8\"\u003eCut from the rib primal, the bone-in rib steak features meat on both sides of the rib bone essentially delivering two experiences in one: the tender, marbled richness of a ribeye alongside the deeper, more robust flavor found along the bone.\u003c\/span\u003e The grass-fed diet imparts subtle notes of fresh earth and minerality, complemented by a rich, savory finish that lingers with every bite.\u003c\/p\u003e\n\u003cp data-end=\"3958\" data-start=\"3775\"\u003eGrilled over open flame or seared in cast iron, this steak transforms into a beautifully crusted, juicy centerpiece. One that speaks to quality, integrity, and elevated simplicity.\u003c\/p\u003e\n\u003ch4 data-end=\"2795\" data-start=\"2765\" data-section-id=\"196vk7g\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"2795\" data-start=\"2768\"\u003eKey Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul data-end=\"3123\" data-start=\"2796\"\u003e\n\u003cli data-end=\"2826\" data-start=\"2796\" data-section-id=\"4nt6x9\"\u003e\n\u003cstrong data-end=\"2806\" data-start=\"2798\"\u003eCut:\u003c\/strong\u003e Bone-In Rib Steak, 1.25\" thick\u003c\/li\u003e\n\u003cli data-end=\"2849\" data-start=\"2827\" data-section-id=\"1yewp2p\"\u003e\n\u003cstrong data-end=\"2840\" data-start=\"2829\"\u003eWeight:\u003c\/strong\u003e Approximately 1.5 lb\u003c\/li\u003e\n\u003cli data-end=\"2915\" data-start=\"2850\" data-section-id=\"3j4pb1\"\u003e\n\u003cstrong data-end=\"2865\" data-start=\"2852\"\u003eSourcing:\u003c\/strong\u003e Plainview Beef – 100% grass-fed, pasture-raised\u003c\/li\u003e\n\u003cli data-end=\"2984\" data-start=\"2916\" data-section-id=\"k6ezo3\"\u003e\n\u003cstrong data-end=\"2931\" data-start=\"2918\"\u003eMarbling:\u003c\/strong\u003e Balanced, natural marbling for clean, juicy flavor\u003c\/li\u003e\n\u003cli data-end=\"3070\" data-start=\"2985\" data-section-id=\"lsl2st\"\u003e\n\u003cstrong data-end=\"3006\" data-start=\"2987\"\u003eFlavor Profile:\u003c\/strong\u003e Classic rib richness with a clean, slightly herbaceous finish\u003c\/li\u003e\n\u003cli data-end=\"3123\" data-start=\"3071\" data-section-id=\"wrhys3\"\u003e\n\u003cstrong data-end=\"3097\" data-start=\"3073\"\u003eBest Cooking Method:\u003c\/strong\u003e Grill or cast-iron sear\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"4059\" data-start=\"4040\" data-section-id=\"1kenzw3\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-end=\"4059\" data-start=\"4043\"\u003eCooking Tips\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-end=\"4106\" data-start=\"4061\"\u003eFor optimal results with grass-fed rib steak:\u003c\/p\u003e\n\u003cul data-end=\"4259\" data-start=\"4107\"\u003e\n\u003cli data-end=\"4149\" data-start=\"4107\" data-section-id=\"160utu6\"\u003eCook over medium-high heat (450°F)\u003c\/li\u003e\n\u003cli data-end=\"4183\" data-start=\"4150\" data-section-id=\"yuutvc\"\u003eSear 3–4 minutes per side\u003c\/li\u003e\n\u003cli data-end=\"4218\" data-start=\"4184\" data-section-id=\"10yi3ns\"\u003eTarget 130°F (medium-rare)\u003c\/li\u003e\n\u003cli data-end=\"4259\" data-start=\"4219\" data-section-id=\"bd36q1\"\u003eRest before slicing to retain juices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"4382\" data-start=\"4261\"\u003ePro tip: Slice against the grain for maximum tenderness and finish with flaky salt.\u003c\/p\u003e","brand":"Plainview Beef Co.","offers":[{"title":"Default Title","offer_id":45099367727151,"sku":"PBRS12","price":81.51,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/4585\/3487\/files\/Grass_Fed_Bone-In_Rib_Steak_Grilled.png?v=1779114685","url":"https:\/\/valorprovisions.us\/products\/grass-fed-rib-steak-bone-in","provider":"Valor Provisions","version":"1.0","type":"link"}